Bar Staff
- Employer: Eoin Molloy
- Location: 118 Lower Kilmacud Road, Stillorgan, Dublin
- Hours: 25/30
Job Description:
Experience: Minimum 2 years in the hospitality industry
Responsibilities:
- Assist in daily restaurant operations, ensuring high standards of service and guest
satisfaction.
- Join an ambitious team dedicated to excellence in service and hospitality.
- Respond to emails and a great phone manner.
- Collaborate with the management team to develop and implement training programs
for staff, focusing on enhancing skills and delivering exceptional service.
- Uphold the establishments commitment to quality food and wine, ensuring offerings
are consistent and reflect the establishment's standards.
- Embrace the open kitchen concept, fostering a friendly and collaborative atmosphere
between front and back-of-house teams.
Qualifications:
- Strong interpersonal skills, with a natural ability to make guests feel welcome and at
ease.
- Ability to work a flexible schedule, including evenings and weekends.
- Commitment to maintaining a positive work-life balance for yourself and the team.
- Passion for delivering exceptional hospitality and creating memorable dining
experiences.
- Willingness to invest in personal and career growth, including participation in WSET
courses.
Compensation and Benefits:
- Competitive salary depending on experience.
- Great and consistent tips.
- Opportunities for career advancement and growth.
Benefits:
Employee assistance program
Employee discount
Schedule:
Weekend availability
Supplemental pay types:
Tips + Bonus
Work Location: In person
Benefits:
● Bike to work scheme
● Company pension
● Employee discount
● Food allowance
● Free or subsidised travel
● On-site parking
● Sick pay
●
Work authorisation:
● Ireland (required)
Work Location: In person